sausage-make

sausage-make
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English-Russian dictionary of culinary. 2014.

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  • Sausage and gravy — is a traditional Southern breakfast dish. After loose pork sausage is cooked in a pan and removed, a roux is formed by browning flour in the residual fat. Milk and seasonings, such as salt and pepper, are added to create a moderately thick gravy …   Wikipedia

  • sausage meat — n [U] the soft meat mixture that is used to make sausages …   Dictionary of contemporary English

  • Sausage making — See also the main article on sausages and the main article on meat curing. Traditional sausage making Traditional sausage making filling, Italy 2008 …   Wikipedia

  • sausage — noun ADJECTIVE ▪ blood, garlic, pork, etc. ▪ smoked ▪ vegetarian ▪ spicy VE …   Collocations dictionary

  • sausage meat — N UNCOUNT Sausage meat is minced meat, usually pork, mixed with other ingredients and used to make sausages …   English dictionary

  • make — verb Make is used with these nouns as the subject: ↑batsman, ↑company, ↑factory, ↑firm, ↑picture, ↑recipe, ↑sale Make is used with these nouns as the object: ↑accommodation, ↑accompaniment, ↑accusation, ↑ …   Collocations dictionary

  • sausage meat — noun (U) the soft meat mixture that is used to make sausages …   Longman dictionary of contemporary English

  • Casing (sausage) — Casing from beef and ovine Casing, sausage casing, or sausage skin is the material that encloses the filling of a sausage. Casings are divided into two categories, natural and artificial. Artificial casings, such as collagen, cellulose, plastic,… …   Wikipedia

  • Sliced sausage — (often known as square sausage, or lorne sausage) is a food product most often enjoyed in Scotland and North East England. Sausage meat which may be pork, beef, or a mixture of the two is set into a square and sliced into pieces generally about 3 …   Wikipedia

  • Breakfast sausage — A breakfast sausage (or country sausage) is a type of fresh pork sausage usually served at breakfastwhere. It is not cured or smoked. It is essentially highly seasoned ground meat, so it does not keep and should be stored and handled… …   Wikipedia

  • The Mouse, the Bird, and the Sausage — is Tale 23 of the Grimm s Fairy Tales Synopsis Once upon a time, the Mouse, the Bird, and the Sausage lived happily together. The Bird brings home wood from the forest; the Mouse delivers water , makes the cooking fire, lays the table; and the… …   Wikipedia


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